How To Make Vegetarian Gyoza 手作りのベジタリアン餃子
发表 7年前
I tried making vegetarian gyouza. The skins came out a bit too thick because I didn't have a rolling pin, but otherwise they were delicious! I hope you enjoy.
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I tried making vegetarian gyouza. The skins came out a bit too thick because I didn't have a rolling pin, but otherwise they were delicious! I hope you enjoy.
