Today’s mukbang is a little different because I actually COOKED everything myself! 🥩🔥
I made a giant Tomahawk Steak using the reverse-sear method — and yes, I filmed the entire cooking process because I need everyone to appreciate how beautiful this steak turned out. 😂
⚠️ Quick heads-up: the cooking portion includes footage of raw meat. Feel free to skip ahead to the mukbang if you’d rather not see it. ❤️
Once the steak is ready, we’re getting into:
✨ Things I Thought Were Fancy as a Kid — PART 2 ✨
Apparently younger me had some very specific ideas about wealth…
🥩 Fancy steakhouses
🛎️ Hotel room service
💧 Sparkling water in glass bottles
🍫 Chocolates in fancy boxes
🍽️ Tiny restaurant portions
👗 Hotel robes
Because obviously nothing screamed “I have MONEY” to childhood me quite like someone bringing pancakes directly to my hotel bed. 😂
Grab some food, get cozy, and eat with me! ❤️
And tell me in the comments: What did YOU think was ridiculously fancy when you were a kid?
We may need a Part 3. 😂
#TomahawkSteak #Mukbang #ReverseSear #SteakMukbang #Cooking #FoodReview #EatingShow #Storytime